B-Line Sustainable Urban Delivery manages warehousing and distribution at the Redd on Salmon, an Ecotrust food and farms project. B-Line tackles last mile delivery challenges and makes cold storage, aggregation, packaging, and distribution accessible for local and regional food producers every day. While making deliveries via trike in Portland’s urban core, B-Line also provides unique and eye-catching advertising and promotional services for both local and national marketing campaigns. Check them out at b-linepdx.com or on social media @blinedelivers.
Appetizers and drinks provided.
About Green Hour:
Green Hour showcases the buildings, practices and companies that are leading the way for sustainability in the Portland-metro area. Green Hour is held quarterly, if your business would like to host a Green Hour, please contact Ashley Allenby at firstname.lastname@example.org, or at 503-552-6742.
Registration closes Aug.16 at 3:00 p.m.